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"Supremely elegant and complex". Gets a pass mark from us too.
"Supremely elegant and complex". Gets a pass mark from us too.
Read more...- Single vineyard Chardonnay from Villa's Taylor's Pass site on the banks of the Awatere River
- 96/100 (Sam Kim) - "Supremely elegant and complex"
- 93/100 (Bob Campbell MW) - "Pure and ethereal chardonnay with citrus, grapefruit, toasty oak and subtle oyster-shell flavours supported by fruity acidity"
- Elegant style Chardonnay with real finesse - citrusy, slightly smoky, very tasty indeed!
Sam Kim – 96 Points
Bob Campbell MW – 4 Stars
RRP $49.99
$39.99
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The passion is only a glass away.
The passion is only a glass away.
Read more...- 85/15 blend of Shiraz and Cabernet from the McLaren Vale, south Australia
- "It is okay to judge a book by it’s cover; we judged the covers of books to decide on these labels"
- Classic Aussie blend with a solid Cabernet backbone and lush, rich Shiraz fruit, it's a mouthful of deliciousness
RRP $34.99
$29.99
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This is Chile's signature style!
This is Chile's signature style!
Read more...- Pronounced "car-men-yare" - this is the grape that Chile does best! Amazing value from South America!
- "Casillero del Diablo" - Cellar of the Devil! Or so the story goes...
- Dark fruited little drop, medium bodied with a touch of smoky/spicyness
RRP $21.99
$17.99
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The style that made this region famous!
The style that made this region famous!
Read more...- Primitivo from southern Italy (the grape also known as Zinfandel)
- Never heard of Primitivo or Zinfandel? Think of medium to full bodied, rich and ripe style reds (like a Cabernet or Shiraz)
- Try with rustic Italian fare - or keep it Kiwi with roast lamb!
RRP $28.99
$25.99
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Organic, oak aged with a little bit of oomph!
Organic, oak aged with a little bit of oomph!
Read more...- 100% organic Monastrell that's aged in oak for just 4 months for added a more rich, complex wine
- Silver medal (NZ Int'l Wine Show 2022)
- Medium to full bodied red, big and rich in style with dark berry fruit flavours, silky smooth tannins and a touch of spice
- From Yecla in the south east of Spain
NZIWS Silver
RRP $21.99
$16.99
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Absolutely wicked for the money!
Absolutely wicked for the money!
Read more...- The Devil lives in the cellar, or so the story goes...
- Top UK wine writer Matthew Jukes has recommended this wine in every year of his fifteen years as a wine critic!
- Medium to full bodied red, crammed with delicious cassis fruit!
RRP $21.99
$17.99
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B for...go on, have a guess!
B for...go on, have a guess!
Read more...- Brancott's Letter Series - named after some of their top peforming vineyards
- B for...Brancott! As in Brancott Estate on the south side of the Wairau Valley, Marlborough
- 92/100 (Bob Campbell MW) - "Very good wine from a challenging vintage"
- If you're looking to food match "B" - it's gotta B fresh seafood and shellfish
Bob Campbell MW – 4 Stars
RRP $24.99
$20.99
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Big and rich and dark and seriously delicious.
Big and rich and dark and seriously delicious.
Read more...- Garnacha, Syrah and a splash of Mazuela blend - aged 12 months in oak
- 5 Stars, 93/100 (Sam Kim) - "Flavoursome, complex and highly enjoyable", 4 Stars (Cuisine magazine 2022)
- From Campo de Borja in north east Spain
- Big, rich, dark in colour, sweet dark fruits and spice - this is classy stuff!
Sam Kim – 93 Points
Cuisine 4 Stars
RRP $33.99
$24.99
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A good, honest Hawke's Bay Merlot!
A good, honest Hawke's Bay Merlot!
Read more...- Medium bodied, soft, juicy red
- Using fruit from some of Villa Maria's Hawke's Bay vineyards
- The ideal wine to pair with a Sunday lamb roast!
RRP $18.99
$14.99
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Pocket sized Pinot Gris!
Pocket sized Pinot Gris!
Read more...- 187ml sized Marlborough Pinot Gris by Yealands
- Off dry style - peach, pear and honey flavours with a refreshingly crisp, dry finish
- Certified CarboNZero, one of the greenest vineyards in NZ!
RRP $6.5
$5.99
