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It's a kinda magic!
It's a kinda magic!
- Gold medal (Catavinum World Wine and Spirit Competition, Spain)
- Made by John Quarisa - the guy behind Shot in the Dark, 30 Mile and Johnny Q!
- Medium to full bodied, lush, crowd pleasing style with loads of rich, dark fruit flavours and a silky texture
RRP $19.99
$15.99
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Mumm + Marlborough. Magic in a flute.
Mumm + Marlborough. Magic in a flute.
- Gold medal (NZ Int'l Wine Show 2023)
- Collaboration between French Champagne house Mumm and a Marlborough winemaking legend
- Made from 100% Marlborough Pinot Noir, aged 4 years before release
- Using grapes from a single vintage (2017)
RRP $49.99
$39.99
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Top Value Award winning French fizz - under $20!
Top Value Award winning French fizz - under $20!
- 89/100 & Top Value (Bob Campbell MW, The Real Review) - "Fresh, toasty sparkling wine...A hint of sweetness perfectly balances fruity acidity to give a pleasantly drying finish"
- Blanc de Blancs style, made entirely from white grapes (this one's Chardonnay)
- Veuve d'Argent have been specialising in French fizz for over 100 years!
RRP $22
$17.99
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Ready, aim, fire!
Ready, aim, fire!
- Bordeaux style red blend from Waiheke Island
- Named after 19th Century battleships fitted with plates of armour
- 95/100 (Bob Campbell MW, The Real Review) - "A blend of merlot, cabernet franc, petit verdot and cabernet sauvignon that combines density with complexity"
RRP $59.99
$49.99
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"Tropical fruit flavours of the Wairau valley with the more herbaceous elements of the Awatere Valley"
"Tropical fruit flavours of the Wairau valley with the more herbaceous elements of the Awatere Valley"
- Made by Esk Valley using fruit from vineyards in a couple of other famous valleys - the Awatere and Wairau in Marlborough
- Silver medal (NZ Int'l Wine Show 2023)
- "Tropical fruit flavours of the Wairau valley with the more herbaceous elements of the Awatere Valley"
- Bust it out of the fridge nicely chilled, pair with fresh fish and seafood
RRP $19.99
$15.99
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Acres and acres and acres of value!
Acres and acres and acres of value!
- Central Pinot from the Bannockburn sub region
- 94/100 (Bob Campbell MW) - "Moderately intense, firmly-structured pinot noir with cassis, plum, dark berry, dried herb and wood smoke flavours"
- Estate grown fruit, aged 12 months in oak
RRP $32
$29.99
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Seriously good with serious cellaring potential!
Seriously good with serious cellaring potential!
- The 10th Anniversary release of Elephant Hill Reserve Syrah
- Only produced when quality hits their high, high standards
- 5 Stars, 95/100 (Sam Kim), 93/100 (Bob Campbell MW, The Real Review)
- "Dense, weighty syrah with dark berry, plum, dried herb, pepper and dark chocolate flavours. A concentrated wine that can be enjoyed now but will develop well with bottle age" (Bob Campbell MW)
RRP $55
$39.99
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The perfect wine for a spicy curry!
The perfect wine for a spicy curry!
- Spicy Curry or Asian cuisine on the cards for the weekend? Bust out a nicely chilled bottle of this!
- Soft, rich and spicy aromatic white with a touch of sweetness
- From some of Villa Maria's east coast vineyards (Hawke's Bay and Waipara with a splash of Auckland!)
RRP $17.99
$14.99
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"25 Not-to-be-missed NZ Wines"
"25 Not-to-be-missed NZ Wines"
- "If there is a better value, claret-style red made in New Zealand than this reliable performer, I haven’t tasted it" (Michael Cooper)
- Consistently one of the Hawke's Bay's best value Bordeaux style reds
- Full bodied Merlot blend with lots of delicious dark, rich fruits
RRP $21.99
$17.99
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A dozen mixed wines for the tight arse!
A dozen mixed wines for the tight arse!
- A dozen mixed wines on a shoestring budget
- 4 mixed whites, 6 mixed reds and 2 bottles of bubbly
- Works out at a little over $12 per bottle
- Delivered nationwide for just $6.99 ($3 extra for Rural Delivery)
Browse Mixed Cases$139.99