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Put the pedal to the Metal.
Put the pedal to the Metal.
- Hawke's Bay "Bordeaux" blend of Merlot (60%) and Malbec (40%) from the Bridge Pa and Gimblett Gravels sub regions
- Loads of vibrantly fruity, ripe plum and blackcurrant flavours with a touch of spice.
- Pair with lamb, beef and venison - drink now to 2025
RRP $26.99
$21.99
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The fluffiest, cutest Marlborough Sauv ever!
The fluffiest, cutest Marlborough Sauv ever!
- Gold medal (NZ Int'l Wine Show 2023)
- Babydoll are the miniature sheep that graze between the vines, provide pest control (and a dollop of fertiliser!)
- Made by Yealands Estate
- Zesty, rich and fresh tropical fruit flavours with a refreshing finish
RRP $18.99
$14.99
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Chardonnay aged in Scotch Whisky barrels?!
Chardonnay aged in Scotch Whisky barrels?!
- Aged in American oak barrels before selected parcels are finished in aged Scotch whiskey barrels for richer, smoother and more complex flavours
- Chardonnay from the Barossa Valley
- 87/100 (Huon Hooke, The Real Review) - "Light, bright yellow colour, with a creamy lees and restrained fruit aroma"
RRP $25.99
$21.99
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The ideal premium party fizz!
The ideal premium party fizz!
- Methode Traditionelle (bottle fermented, the same method they use to make Champagne)
- Gold medal winner (Royal Easter Wine Show 2020), 91/100 & Top Value (Bob Campbell MW, The Real Review)
- "A distinctive wine with character" (Bob Campbell MW)
- Perfect crowd pleasing, function fizz that won't break the bank - the go to bubbles for weddings, parties or any other old shin dig you've got planned!
RRP $21.99
$18.99
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"Cape Crest is unlike any other New Zealand sauvignon blanc"
"Cape Crest is unlike any other New Zealand sauvignon blanc"
- Extremely delicious, extremely classy Sauvignon by Te Mata Estate
- "Cape Crest is unlike any other New Zealand sauvignon blanc" (Fines Wines of NZ)
- 88% Sauvignon Blanc, 7% Sauvignon Gris and a 5% splash of Semillon, barrel fermented in new and seasoned French oak
RRP $36.99
$29.99
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A style made for hot summer days!
A style made for hot summer days!
- Gold medal (NZ Int'l Wine Show 2022)
- Prosecco is the hottest style of fizz in the world right now!
- Refreshing, thirst quenching style bubbles with a dry finish - perfect summer sippin'
- From Venito in the north-east of Italy
RRP $26.99
$21.99
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Gorgeous pink Spanish fizz - now HALF price!
Gorgeous pink Spanish fizz - now HALF price!
- Gorgeous pink Spanish fizz - intended to sell in the NZ market for $25-30, now being cleared at $14.99!
- Cava is to Spain what Champagne is to France (we call it Methode Traditionelle here in NZ)
- Using fruit from 30+ year old vines, aged 9 months on lees before release
- Light, salmon colour with deliciously refreshing citrus and red berry fruit flavours
RRP $30
$14.99
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Another ka pai vintage for this iconic Sauvy!
Another ka pai vintage for this iconic Sauvy!
- Tohu (pronounced tor-who) - the world's first Maori owned wine company
- 92/100 & Top Value Award (Bob Campbell MW, The Real Review) - "Fresh, tangy sauvignon blanc with ripe pear, peach, guava, green capsicum and citrus/lime flavours"
- Silver medal (NZ Int'l Wine Show 2023)
- Using fruit from four vineyards in the Awatere Valley, Marlborough
RRP $17.99
$15.99
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Another absolutely stunning Bullnose release!
Another absolutely stunning Bullnose release!
- Te Mata's absolutely world class, single vineyard Hawke's Bay Syrah
- 98/100 (Sam Kim), 96/100 (Huon Hooke, The Real Review), 95/100 & Top Rank (Bob Campbell MW), 5 Stars (Michael Cooper)
- "A gem of a shiraz, very much a northern Rhône style, appropriately labelled syrah." (Huon Hooke, The Real Review)
- Cellar this for the next 10 years plus!
RRP $89.99
$74.99
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All class, what did you expect?
All class, what did you expect?
- 94/100 & Top Rank (Bob Campbell MW) - "From the Gimblett and Triangle vineyards. Dense and quite concentrated merlot with dark berry, cassis and smoky oak flavours. An impressive wine that offers value at this price. Delicious now"
- Estate grown, hand picked fruit from their Gimblett Gravel and Triangle vineyards
- Utterly delicious now, or cellar for 6-8 years from vintage
RRP $35.99
$29.99