Dog Point Sauvignon Blanc is one of NZ’s premier SauvyB brands from Marlborough and the wine is made by the very talented ex-Cloudy Bay duo James Healy and Ivan Sutherland. As wine writer Bob Campbell puts it “these boys really know their stuff“.
Intense, pungent flavours leap out of the glass. It leave you under no illusions that this is anything but world class! Dog Point’s Sauvy never goes a vintage without the cream of the crop of global wine scribblers giving it the big ups.
This is the latest 2022 release which Master of Wine Bob Campbell has given 94/100 and a Top Rank Award in The Real Review. Bob said “Aromatic wine with appealing nectarine, lemongrass, gooseberry, lime and subtle passionfruit flavours. A punchy sauvignon with purity, energy and concentration supported by mouth-watering acidity.”
Like all Sauvy it’s best enjoyed in its youth. But a class wine like this will cellar for several years yet. Try it with fresh seafood like scallops, mussels and oysters or even pale/mild cheeses.
Damn, you're looking young for your age!
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